Fit for a King: The Merle Armitage Book of Food
Large hardcover in green cloth with red titles, matching dust jacket, 9 1/2 x 7 3/4 inches, 258,[3] pages, chapter headings in color and monochromatic illustrations at beginning of chapters, 4 black...
View ArticleThe Orient Express Chinese Cookbook
Full number line, 4to, 206 pages, black and white illustrations; previous owner's name inked to top of front free endpaper, dust jacket has a closed tear with creasing repaired with scotch tape at top...
View ArticleCooking for Company: A Party Cook Book of Menus and Recipes
First printing stated; large 8vo in gold cloth, 309 pages, color photographs. Boards very lightly rubbed with a bit of wear at extremities, previous owner's bookplate and penciled note in front...
View ArticleThe Salad Book
No statement of edition, full green cloth, 8vo, 302 pages. Bit of wear at extremities, adhesive remnants on half-title page, internally clean and sound; clipped dust jacket with mild edge wear, now in...
View ArticleWhat to Cook for Company
Fifth printing; full blue cloth with red titles, 8vo, 516 pages, illustrated with drawings and black and white photographs, pictorial endpapers. Slight bow to spine, clean and bright with sound...
View ArticleLove and Dishes
First edition stated; gray cloth boards decorated with blue titles and red lips, 8vo, 416 pages, small black and white illustrations by Roger Duvoisin, who designed the dust jacket as well. Top edge of...
View ArticleAround the World in Eighty Dishes: The World Through the Kitchen Window
Full gray cloth, small 4to, 172 pages, illustrations by the author. Dust jacket rubbed, smudged and edge worn with some light soiling on rear, sunned spine, now in protective mylar cover. A fascinating...
View ArticleCook, My Darling Daughter
First edition stated; pictorial cloth, 8vo, 619,xxi,[3] pages, occasional small decorative illustrations. Previous owner's bookplate in front endpaper, faded water spots to top edge of text block; dust...
View ArticleThe Art of Turkish Cooking Or, Delectable Delights of Topkapi
First edition stated; brown cloth backed in yellow cloth, 8vo, 308 pages, illustrated. Previous owner's bookplate in front endpaper, yellowed glue residue in rear endpaper; shelf worn dust jacket with...
View ArticleThe Frances Parkinson Keyes Cookbook
First edition stated; Gray cloth, 8vo, 322 pages, pictorial endpapers. Previous owner's bookplate in preliminary blank page, shel worn dust jacket with scotch tape reinforcement at head of spine, now...
View ArticleCooking with the Chinese Flavor
Decorative paper covered boards with red titles, 8vo, 196 pages, illustrated with drawings by Siu Lan Loh. Ownership inscription in front free endpaper; edgeworn dust jacket with chipping at...
View ArticleDim Sum: The Delicious Secrets of Home-Cooked Chinese Tea Lunch
Trade paperback; square 8vo; 92 pp.; black & white illustrations. Light edgewear to wraps, crease at rear edge, binding is solid, pages are clean & bright. The author taught at California...
View ArticleDelights And Prejudices
First edition stated; signed and inscribed by Beard on blank prelim, 4to (9 3/4 x 5 1/2) inches, blind embossed green paper over boards backed in blue cloth, black and white drawings by Earl Thollander...
View ArticleLancashire Cookery
Perfect bound paperback in pictorial covers, 8 1/2 x 5 1/2 inches, 62,[1] pages, occasional black and white photographs. Light rubbing and wear along extremities, internally clean and bright in sound...
View ArticleThe Sportsman's Game and Fish Cookbook
No statement of edition; full green cloth, 8vo, 225 pages. Faint scattered foxing to boards, internally clean and sound, clipped dust jacket with mild rubbing and edge wear, now in protective mylar...
View ArticleThe San Francisco Cook Book
Full tan cloth, 8vo, 143 pages, with illustrations by Wendy Larrence. Previous owner's bookplate and inked inscription in front endpapers, tiny scorch mark in front endpaper, inside edges of dust...
View ArticleThe Pacific Hostess Cookbook
Yellow cloth covered boards backed in blue cloth, 8vo, 256 pages, small line drawings throughout. Top corners turn in slightly, light tanning in pictorial endpapers; Edge worn dust jacket with chipping...
View ArticleLa Cuisine: Secrets of Modern French Cooking
Fifth printing; blue coated cloth, 9 1/2 x 6 5/8 inches, 894 pages, profusely illustrated with photographs by Charles Affif. Light crease to cloth over front board (binding error), lightly toned pages,...
View ArticleThe New Kali Orexi: A Greek Cookbook
Undated, circa1970s; comb-bound in pictorial stock covers, 67 mimeographed pages, decorative chapter heads. Covers toned with a mild stain (milk, yogurt?) on front cover, internally clean and sound....
View ArticleEsquire Culinary Companion: Being an Exotic Cookery Book Or, Around Europe...
Second printing; full red cloth, 9 1/2 x 6 1/4 inches, 320 pages, decorative red border on title page. Faint bumps to bottom corners, lightly toned dust jacket with edge wear and a few tiny closed...
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